Oval bread bin made of solid wicker

As we all know, there's no meal without bread. Bread is a staple on our table, and to keep it fresh and maintain its nutritional value, it needs to be stored properly. Of course, the best option is a bread bin. While some women prefer to store bread in the refrigerator (where it loses some of its flavor and can absorb the odors of nearby foods), or in an enamel or glass container, or even simply in a plastic bag, a real bread bin is convenient, beautiful, and familiar. It's important that the bread bin closes tightly, but it should also have ventilation to prevent the bread from suffocating. A good bread bin can keep a loaf or bun soft for up to 6 days. Bread bins make wonderful kitchen decorations and make excellent gifts.